{"id":11729,"date":"2021-11-28T15:34:13","date_gmt":"2021-11-28T14:34:13","guid":{"rendered":"https:\/\/e.menuk.ee\/dev\/nittardi\/?p=11729"},"modified":"2024-07-05T17:10:15","modified_gmt":"2024-07-05T15:10:15","slug":"nectar-dei-de","status":"publish","type":"post","link":"https:\/\/nittardi.menuk.ee\/de\/nectar-dei-de\/","title":{"rendered":"Nectar Dei"},"content":{"rendered":"

[vc_row][vc_column width=“1\/2″][vc_single_image image=“6897″ img_size=“full“ alignment=“center“][\/vc_column][vc_column width=“1\/2″][vc_custom_heading source=“post_title“ font_container=“tag:h1|font_size:42px|text_align:left|line_height:42px“ use_theme_fonts=“yes“][vc_column_text]<\/p>\n

\n

Nectar Dei, unser Super-Premium-Wein, bezeichnet nach dem antiken Namen von Nittardi, der in einem Dokument aus dem Jahre 1183 entdeckt wurde, ist eine au\u00dfergew\u00f6hnliche Cuv\u00e9e aus Cabernet Sauvignon, Petit Verdot und Merlot.<\/p>\n

In der Tradition von Nittardi wurden Papst Benedikt XVI. und Papst Francesco die ersten Flaschen dieses neuen Weines gereicht, schlie\u00dflich ist es \u00fcberliefert, dass Michelangelo Buonarroti schon im 16. Jahrhundert dem Papst Paolo III den Wein seines Gutes Nittardi \u00fcberbrachte, laut Michelangelo, um \u201edem Papst ein genuines Geschenk zu machen\u201c.<\/p>\n<\/div>\n

[\/vc_column_text][\/vc_column][\/vc_row][vc_row css=“.vc_custom_1638379642839{margin-top: 20px !important;}“][vc_column width=“1\/2″ css=“.vc_custom_1638379555554{padding-top: 20px !important;padding-right: 30px !important;padding-bottom: 30px !important;padding-left: 30px !important;}“][vc_column_text css=“.vc_custom_1650031092687{border-bottom-width: 1px !important;border-bottom-color: #cecece !important;border-bottom-style: solid !important;}“]<\/p>\n

BESCHREIBUNG<\/b><\/span><\/p>\n

[\/vc_column_text][vc_column_text]<\/p>\n

Name<\/strong>: Nectar Dei D.O.C. Maremma Toscana<\/p>\n

Rebsorte:<\/strong> Cabernet Sauvignon 60%, Petit Verdot 20%, Merlot 15%, geheime Rebsorten 5%<\/p>\n

Boden:<\/strong> Vorwiegend sandig mit reichlich Stein- und Lehm Struktur<\/p>\n

Reben pro Hectar:<\/strong> 6600<\/p>\n

Herstellung:<\/strong> Fermentierung in 5 und 10,5 t Edelstahltanks, danach 24 Monate Ausbau in franz\u00f6sischen Barriques, 6 Monate im Zement und 12 Monate Flaschenverfeinerung<\/p>\n

Profil:<\/strong> Tiefrot mit purpurnen Reflexen, mit Duft nach dunklen Fr\u00fcchten, Tabak, ein Hauch von Gew\u00fcrzen und rosa Pfeffer, im Geschmack sehr konzentriert, komplex, mit vollem Finale. Passt zu allen Variationen von rotem Fleisch und Wild, ab 18\u00b0 C servieren (2 Std. vorher entkorken und dekantieren)<\/p>\n

Lagerf\u00e4higkeit:<\/strong> Bis 20 Jahre<\/p>\n

[\/vc_column_text][\/vc_column][vc_column width=“1\/2″ css=“.vc_custom_1638379561741{padding-top: 20px !important;padding-right: 30px !important;padding-bottom: 30px !important;padding-left: 30px !important;background-color: #f9f9f9 !important;}“][vc_column_text css=“.vc_custom_1650031108155{border-bottom-width: 1px !important;border-bottom-color: #cecece !important;border-bottom-style: solid !important;}“]<\/p>\n

JAHRG\u00c4NGE \/ PREISE<\/b><\/span><\/p>\n

[\/vc_column_text][vc_column_text css=“.vc_custom_1708358906942{margin-top: 30px !important;}“]<\/p>\n

2020<\/strong>
\nLuca Maroni: 97 Punkte
\nDoctor Wine: 95 Punkte
\nJames Suckling: 94 Punkte
\nDATENBLATT 2020<\/a><\/p>\n

2019<\/strong>
\nLuca Maroni: 96 Punkte – Der dritte beste Rotwein Italiens
\nDoctor Wine: 93 Punkte
\nRobert Parker: 93 Punkte
\nJames Suckling: 94 Punkte
\nDATENBLATT 2019<\/a><\/p>\n

2018<\/strong>
\nLuca Maroni: 97 Punkte
\nJames Suckling: 95 Punkte
\nDATENBLATT 2018<\/a><\/p>\n

2017<\/strong>
\nLuca Maroni: 96 Punkte
\nJames Suckling: 95 Punkte
\nDATENBLATT 2017<\/a><\/p>\n

2016
\n<\/strong>James Suckling: 95 Punkte
\nDATENBLATT 2016<\/a><\/p>\n

2015
\n<\/strong>James Suckling: 95 Punkte
\nRobert Parker: 93 Punkte
\nDATENBLATT 2015<\/a><\/p>\n

2014
\n<\/strong>James Suckling: 93 Punkte
\nDATENBLATT 2014<\/a><\/p>\n

2013
\n<\/strong>James Suckling: 94 Punkte
\nWine Advocate\/Robert Parker: 93 Punkte
\nDATENBLATT 2013<\/a><\/p>\n

2012
\n<\/strong>Jancis Robinson: 17.5 Punkte
\nJames Suckling: 92 Punkte
\nDATENBLATT 2012<\/a><\/p>\n

2011
\n<\/strong>Decanter World Wine Awards: Gold Medaille
\nVitis\/Ais Sommelier: 4 Reben (h\u00f6chster Preis)
\nJancis Robinson: 17.5 Punkte
\nBibenda: 4 Trauben
\nDATENBLATT 2011<\/a><\/p>\n

2010
\n<\/strong>Livets Goda: 94 Punkte
\nWine & Spirits: 92 Punkte
\nJancis Robinson: 17.5 Punkte
\nVini d\u2019Italia: 17 Punkte
\nWine Spectator: 91 Punkte
\nDATENBLATT 2010<\/a><\/p>\n

2009
\n<\/strong>James Suckling: 93 Punkte
\nDecanter: 17.5 Punkte
\nGambero Rosso: 2 rote Gl\u00e4ser
\nDATENBLATT 2009<\/a><\/p>\n

[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

Tiefrot mit purpurnen Reflexen, mit Duft nach dunklen Fr\u00fcchten, Tabak, ein Hauch von Gew\u00fcrzen und rosa Pfeffer, im Geschmack sehr konzentriert, komplex, mit vollem Finale.<\/p>\n","protected":false},"author":1,"featured_media":6897,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_links_to":"","_links_to_target":""},"categories":[394,342],"tags":[],"class_list":["post-11729","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-nachrichten","category-xcb-wines-de"],"yoast_head":"\nNectar Dei - Nittardi<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Nectar Dei - Nittardi\" \/>\n<meta property=\"og:description\" content=\"Tiefrot mit purpurnen Reflexen, mit Duft nach dunklen Fr\u00fcchten, Tabak, ein Hauch von Gew\u00fcrzen und rosa Pfeffer, im Geschmack sehr konzentriert, komplex, mit vollem Finale.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/nittardi.menuk.ee\/de\/nectar-dei-de\/\" \/>\n<meta property=\"og:site_name\" content=\"Nittardi\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/nittardiwinery\" \/>\n<meta property=\"article:published_time\" content=\"2021-11-28T14:34:13+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-07-05T15:10:15+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/nittardi.menuk.ee\/wp-content\/uploads\/2021\/12\/Product-Nectar-Dei.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"1200\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Spirited\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@nittardi\" \/>\n<meta name=\"twitter:site\" content=\"@nittardi\" \/>\n<meta name=\"twitter:label1\" content=\"Verfasst von\" \/>\n\t<meta name=\"twitter:data1\" content=\"Spirited\" \/>\n\t<meta name=\"twitter:label2\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data2\" content=\"2\u00a0Minuten\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/nittardi.menuk.ee\/de\/nectar-dei-de\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/nittardi.menuk.ee\/de\/nectar-dei-de\/\"},\"author\":{\"name\":\"Spirited\",\"@id\":\"https:\/\/nittardi.menuk.ee\/#\/schema\/person\/18ed324fbc489405b637f3d028d9f2e4\"},\"headline\":\"Nectar Dei\",\"datePublished\":\"2021-11-28T14:34:13+00:00\",\"dateModified\":\"2024-07-05T15:10:15+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/nittardi.menuk.ee\/de\/nectar-dei-de\/\"},\"wordCount\":469,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/nittardi.menuk.ee\/#organization\"},\"image\":{\"@id\":\"https:\/\/nittardi.menuk.ee\/de\/nectar-dei-de\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/nittardi.menuk.ee\/wp-content\/uploads\/2021\/12\/Product-Nectar-Dei.jpg\",\"articleSection\":[\"Nachrichten\",\"XCB Wines DE\"],\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/nittardi.menuk.ee\/de\/nectar-dei-de\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/nittardi.menuk.ee\/de\/nectar-dei-de\/\",\"url\":\"https:\/\/nittardi.menuk.ee\/de\/nectar-dei-de\/\",\"name\":\"Nectar Dei - 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